Scope of Report Productof Interest (POI): Foodservice Food service or catering industry defines those businesses, institutions, and companies responsible for any meal prepared outside the home. This industry includes restaurants, school and hospital cafeterias, catering operations, and many other formats. Market Segmentation TYPE REGION Year Range • Dining Service • Europe • QSR • North America Review Period • PBCL • South America • Others • Middle East & Africa 2016 – 2019 • Asia Pacific Base Year OWNERSHIP 2020 • Independent Outlets Estimated Year • Chained Outlets 2021 Forecast Period 2022 – 2026 2