Sausages & Duck Rare cuts of duck meat and delightfully spiced sausages Merguez Sausage This spicy Mediterranean lamb and beef sausage is wonderful as a breakfast meat, with couscous, or in ratatouille. 1lb., 8 servings. H55438 $17.79 Chipolata Bistro Sausage Traditional French pork sausage with Herbes de Provence. Grill on the BBQ or sauté in a pan. Approx. 1lb., 8 servings. H55433 $11.99 Smoked Duck Breast Slow-smoked to perfection, this rich and 昀氀avorful duck meat is perfect for a charcuterie board or sliced thinly on a sandwich or in a salad. 11 ounces. H55205 $22.99 Moulard Magret Duck Breast Dark red meat is rare in the poultry world and with its rich 昀氀avor and tenderness, you can't 昀椀nd a better cut. Farm raised and corn fed according to the traditional French Rougié process. No antibiotics or hormones. 13-15 ounces. H55218 $30.49 Duck Pâté with Cognac Extremely pleasant and tasty, this pâté gives all the pleasure of duck meat underscored by the rich and smooth 昀氀avor of Cognac. It is sure to entice lovers of 昀椀ne food! 5 ounces. H50424 $9.69 Rillettes de Gasgogne A traditional French favorite, this savory appetizer is made of duck meat simmered for long hours in its fat, then shredded before cooling down. Tasty rillettes come from an original French artisanal recipe. 5 ounces. H50417 $10.99 Order anytime online: cuisineryfoodmarket.com Questions? Contact Customer Service at [email protected] 19