Flammekueche ★ ★ ★ ★ ★ Love love love the Flammekeuche!!! Serve yourself a slice, or two! We try to always have a few in our In this traditional savory French tart, a buttery and freezer. Add a salad or soup and it’s a crispy crust hosts a fragrant blend of glazed ham, wonderful last-minute dinner. créme fraîche, and thinly sliced onions. Enjoy this time-tested goodness as dinner or a snack. Michele D. Flammekueche Also known as Tarte Flambée — this savory specialty comes from Alsace, a historical region in northeastern France. Essentially, it's a delicious thin sheet of crisp dough with crème fraîche, caramelized onions, and ham. Offering fantastic 昀氀avors, this oh-so-yummy dish is impossible to resist. Best of all? It only takes 10 minutes to heat up! One 7-ounce tart. H51210 $11.99 Order anytime online: cuisineryfoodmarket.com Questions? Contact Customer Service at [email protected] 13