Sweet tooth Leon Kago, founder, head baker, and owner of Sweet Tooth is an amazing chef and an even In this chapter of the book, we explore the work of graphic better baker. He started making fresh cheese and no bake designers or “stylus slingers”. They have created fantasti- cheesecakes to satisfy the need for fresh, affordable and exciting products and his sweet- cal worlds, published self-portraits that are deeply emotive tooth (it HAD to be said). and have illustrated children’s books that you need to go He has since added ice creams, and his own fresh cream cheese into the mix (for real guys out and get RIGHT NOW if you’ve kids. from frigging scratch) and his desserts are to die for. These are the folk who take our wildest ideas and actually Not being satisfied with the mundane flavours of cheesecakes out there, Kago began experi- get them out onto a screen or paper. Want to commission menting with new and exciting flavours. Now he does a completely new flavour of the month, a piece of yourself as a dragon farting rainbows? Don’t every month so hit him up with suggestions cause you never know when you’ll help create a worry, we’ve added their contact details so you can reach masterpiece. out to them and commission some work! 50nd3k450nd3k4 220220 50nd3k4 221 50nd3k4 221